Description
The Classic recipe with algal DHA folded in – a vegetarian source of the omega-3 that usually only comes from fish.
The Classic recipe with algal DHA folded in — the same coconut-sugar base, built for growing families.
Why you’ll like it
- With algal DHA
- No maida
- No white sugar
- No palm oil
- Vegetarian DHA source
Ingredients
Whole wheat atta (27.06%), coconut sugar (24.35%), coconut oil (20.29%), makhana (13.53%), ragi millet (6.76%), DHA powder — algal, 17% w/w (4.06%), psyllium husk (2.71%), flavours (0.54%), added water (0.54%), salt (0.14%), soya lecithin (0.02%), antioxidant — rosemary extract (0.02%).
Allergen declaration
Contains wheat (gluten) and soya.
Nutrition
| Per 100 g | Amount |
|---|---|
| Energy | 460 kcal |
| Protein | 5.29 g |
| Carbohydrate | 62.21 g |
| Total sugar | 20.16 g |
| Added sugar | 19.55 g |
| Dietary fibre | 8.58 g |
| Total fat | 23.06 g |
| Saturated fat | 19.74 g |
| Trans fat | 0.0 g |
| Cholesterol | 0 mg |
| Sodium | 78.2 mg |
| Calcium | 51.3 mg |
| Iron | 2.47 mg |
| Magnesium | 90.8 mg |
| Potassium | 508.2 mg |
Values per 100 g as printed on the pack. Net quantity 20 g. Serving size 20 g.
Storage
Store in a cool, dry place away from direct sunlight. Best consumed soon after opening.
About MAKHANZA
MAKHANZA makes premium makhana (foxnut) products, hand-harvested from Bihar’s ponds and made in FSSAI-licensed facilities in Chennai. Marketed by RASI Lifestyle, Ramapuram, Chennai 600089. FSSAI Lic. No. 22426072000851.
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